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Spanish Wine

Macabeo / Viura: A Spanish Grape Guide

A versatile white grape used in fresh still wines, oak-aged Rioja whites and traditional-method sparkling blends.

August 5, 2026Spanish Grapes · Spanish Wine
Macabeo / Viura grape illustration

White grape guide

A versatile white grape used in fresh still wines, oak-aged Rioja whites and traditional-method sparkling blends.

Typical Aromas and Flavors

  • Apple
  • White flowers
  • Citrus
  • Honey and nuts with age

Structure

Light to medium body with moderate acidity and a subtle aromatic profile.

Where It Grows

Rioja, Catalonia, Aragon and many Cava zones.

Food Pairings

Fried fish, tortilla, salads, chicken and mild cheeses.

What to Look for in the Glass

Producer choices, climate, yield, fermentation and maturation can create very different expressions. Use this profile as a guide to recurring tendencies rather than a promise that every bottle will taste the same.

Editorial note: No individual wine is promoted in this educational grape profile. Please enjoy wine responsibly.