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Almansa Spanish wine region

Spanish protected wine guide

DOPDOCastile-La Mancha

Almansa

Almansa is known for deeply coloured Garnacha Tintorera and Monastrell wines from a dry, elevated southeastern plateau.

Location

Region

Castile-La Mancha

Protected status

Protection

DOP · DO

Wine profile

Typical focus

Garnacha Tintorera reds, Monastrell reds

Varieties

Notable grapes

Garnacha Tintorera, Monastrell, Tempranillo

Identity and character

What defines Almansa?

Almansa is known for deeply coloured Garnacha Tintorera and Monastrell wines from a dry, elevated southeastern plateau.

Growing conditions

Climate

Dry continental climate with abundant sunshine and extreme seasonal temperatures.

Place and soils

Landscape

Wide plateau vineyards, limestone and clay soils, and many old bush vines.

Wine categories

Characteristic wine styles

  • Garnacha Tintorera reds
  • Monastrell reds
  • Rosé and white wines

Varieties

Notable grapes

  • Garnacha Tintorera
  • Monastrell
  • Tempranillo
  • Verdejo

At the table

Food pairing ideas

  • Manchego cheese
  • Game
  • Lamb
  • Stews
  • Grilled vegetables

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Official verification

Check the specification

This independent editorial guide summarises characteristic styles and notable varieties. The legally binding product specification remains the definitive source for permitted categories, grapes and production rules.

Spanish Ministry of Agriculture

EU eAmbrosia register

Enjoy responsibly

Wine content is intended for adults of legal drinking age. Never drink and drive.