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Cebreros Spanish wine region

Spanish protected wine guide

DOPVCCastile and León

Cebreros

Cebreros combines granite and slate soils with high elevations, producing pale, aromatic Garnacha and textured Albillo Real.

Location

Region

Castile and León

Protected status

Protection

DOP · VC

Wine profile

Typical focus

High-altitude Garnacha reds, Albillo Real whites

Varieties

Notable grapes

Garnacha Tinta, Albillo Real

Identity and character

What defines Cebreros?

Cebreros combines granite and slate soils with high elevations, producing pale, aromatic Garnacha and textured Albillo Real.

Growing conditions

Climate

High continental plateau with cold winters, hot days, cool nights and low rainfall.

Place and soils

Landscape

River valleys, high plains, slate slopes and historic old-vine parcels.

Wine categories

Characteristic wine styles

  • High-altitude Garnacha reds
  • Albillo Real whites
  • Village and parcel wines

Varieties

Notable grapes

  • Garnacha Tinta
  • Albillo Real

At the table

Food pairing ideas

  • Roast lamb
  • Suckling pig
  • Cured meats
  • Mushrooms
  • Aged cheeses

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Official verification

Check the specification

This independent editorial guide summarises characteristic styles and notable varieties. The legally binding product specification remains the definitive source for permitted categories, grapes and production rules.

Spanish Ministry of Agriculture

EU eAmbrosia register

Enjoy responsibly

Wine content is intended for adults of legal drinking age. Never drink and drive.